Some parties just have that magic—and the Miller’s 4th of July bash was one of them. Even a little summer rain couldn’t dampen the energy (or the drinks).
I had the bar set up and ready to go with a menu built for celebrating America’s birthday: the bright, refreshing Hugo Spritz and my signature Blueberry Lavender Fizz made with my own Jack’d Off the Rocks syrup. Add in a few classics, plenty of ice, and a lot of laughter, and you’ve got yourself one unforgettable night.
But don’t just take my word for it. Here’s what Stacey Miller had to say:
“Thanks Jack for being just what the party needed! Your drinks were amazing! Your handmade mixers were excellent ❤️🇺🇸 Rain or Shine… you were the best!!”
Hearing that kind of feedback is why I love what I do. Whether it’s sunny skies or surprise showers, my job is to keep the bar flowing, the guests happy, and the host stress-free.
Big thanks to the Millers for letting me be part of their celebration. Here’s to many more—preferably with perfect weather, but hey… I’ll bring the good vibes either way.
Cheers,
Jack
Owner & Lead Bartender, Jack’d Off the Rocks